Bajan Bacchanal

Submitted by Nicholas Ifill

 

Servings: N/A
Preparation Time: N/A

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Ingredients

• 2 ozs. BANKS Beer
• 3 ozs. PINEHILL Unsweetened Orange Juice
• 2 ozs. FRUTEE Ginger Ale
• 1oz. Simple Syrup
• ½ oz. Lime Juice
• ½ oz. Grenadine Syrup
• 3 Mint Leaves
• 1 Orange Wedge

Directions

1. Chill a Pilsner Glass.
2. Place Lime juice and Mint in a sturdy glass and muddle for one minute.
3. Add PINEHILL Unsweetened Orange Juice along with the Grenadine and Simple Syrups into the Lime and Mint mixture.
4. Add a cup of Ice to the mixture and shake continuously for one minute.
5. Pour the mixture into the chilled Pilsner Glass and top with BANKS Beer and FRUTEE Ginger Ale.
6. Garnish with Orange Wedge and a Sprig of Mint.