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Caribbean Tiger

Submitted by Shakira Turney
Caribbean Tiger -
 
Servings: N/A
Preparation Time: N/A
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Ingredients

  • 3 ozs. VANILLA TIGER MALT
  • 2 ozs. TIGER MALT
  • 1 oz. PINEHILL Sun Sweet Condensed Milk
  • 2 ozs. PINEHILL Vanilla Milk
  • 2 ozs. Whipped Cream
  • 1 oz. Coconut Cream
  • 1 tsp. Ground Nutmeg
  • ½ Banana
  • 1 Scoop of Ice
  • 1 tbsp. Shaved Chocolate

Directions

  1. Blend TIGER MALT, VANILLA TIGER MALT, PINEHILL Vanilla Milk, PINEHILL Sun Sweet Condensed Milk, Coconut Cream, Nutmeg, Banana and 1 scoop of Ice for 15 seconds.
  2. Pour into a Highball Glass.
  3. Garnish with Whipped Cream and Shaved Chocolate.
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