De Wheat Bubbler

Submitted by Markley Rock

 

Servings: N/A
Preparation Time: N/A

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Ingredients

• 4 oz. PINEHILL Vanilla Milk
• 2 oz. PINEHILL 2% Pasteurized Milk
• 1 oz. FRUTEE Ginger Ale
• 4 Whole Wheat Crackers
• ½ Banana

Directions

1. Soak whole wheat crackers in vanilla milk.
2. Blend with ice the vanilla milk, pasteurized milk, ginger ale, crackers and banana until smooth.
3. Pour into a Speciality Coffee Mug and garnish with whipped cream and nutmeg.
4. Sprinkle with nutmeg over the top.